February 26, 6:30pm

Join us at The Wine Kitchen Frederick on February 26th at 6:30 PM for a four-course dinner featuring Catoctin Creek Distillery. Each course will be paired with your choice of a straight Catoctin Creek spirit or a curated WK cocktail. Chief Distiller Becky Harris will be in attendance to offer unique insights and share the story of the spirits.

Reserve your spot today!  $105/pp